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  • Here’s Your Go-Ahead Christmas Morning Brunch Game Plan (5 Total)

Here’s Your Go-Ahead Christmas Morning Brunch Game Plan (5 Total)

2 overnight casseroles + 3 more brunch recipes in one click

Hosting Christmas brunch this year?

Skip the 6 a.m. panic on holiday morning. Prep two casseroles on Christmas Eve, refrigerate overnight, then bake while the coffee brews on the 25th.

The Holiday Sweet-and-Savory Duo

Go sweet, savory, or both this Christmas Day. Here are two make-ahead casseroles for holiday brunch.

Overnight French Toast Casserole

Cinnamon-vanilla custard soaked into cubed French bread, baked golden.

1. Cube bread and layer in a greased 9×13 dish.

2. Whisk eggs, milk, cream, maple syrup, and cinnamon.

3. Pour the mixture over bread, cover, and refrigerate overnight.

4. Bake casserole for 45-50 min then dust with powdered sugar.

Make-Ahead Savory Breakfast Casserole

Hash browns + eggs + sausage + cheddar baked until crisp-edged and gooey.

1. Layer hash browns, cooked sausage, and bacon in a greased 9×13 dish.

2. Whisk eggs, milk, garlic powder, and pepper.

3. Pour the egg mixture over, top with cheese, cover, and refrigerate overnight.

4. Bake 45-50 min until golden.

More Christmas breakfast recipes this way.

Your Christmas Eve-to-Morning Timeline

Save this timeline! Follow this schedule to assemble both casseroles for the holiday.

Dec 24 (night): Assemble + chill

French Toast Casserole: layer cubed bread + pour cinnamon-vanilla custard over. Cover + refrigerate.

Savory Breakfast Casserole: layer hash browns, cooked sausage/bacon + pour the egg mixture. Cover + refrigerate.

Dec 25 (morning)

Preheat the oven to 350°F and pull the pans out after 60 min. Uncover and bake for 45–50 min until golden. Rest 5–10 min, slice, and serve!

Test-run both recipes this weekend to nail your timing on the big day!

Cheers to an easy holiday brunch,
Homemade Recipes